These three slices were next to each other inside the bag, but none match. I do not like to make a sandwich with mismatched bread.
Yet people continue to pull slices out at random. I can suffer, or I can solve my problem.
Sometimes I just trim the bread.
Better yet is to go Scandinavian with an open-faced sandwich. Cuts calories that way, too!
And I believe I could suffer the mismatched slices if I panini-ed them into this delicious Turkey Apple and Brie sandwich shown on Idiot's Kitchen (the soup looks good too).
I showed that picture to Frank and he was all, "Apple? In a sandwich?" And I said, "Why not?"
I may be compulsively quirky in some ways but I am totally adventurous in others.
What's been your most adventurous food choice recently?