Last year I commemorated Frank's 18th birthday here, here and here. And now it's a year later. Funny how a year flies by.The plans for the day include breakfast with the family (including cousins and grandparents), and dinner out at a Greek restaurant.
The cake? Once again, he said "surprise me." He really shouldn't do that -- it gives me far too much chance for mischief. So his cake this year...shh, don't tell him (I don't think he reads my blog)...isn't going to be a cake at all!
It's going to be PIE!
No, make him the Very Hungry Caterpillar! :-)
ReplyDeleteMy son loves Pineapple Upside Down Cake. It's fun to put candles all over one of those!
ReplyDeleteGood Lord but the year went by fast, didn't it? :-D
ReplyDeleteHappy Birthday, young man...I hope your pie is a good one!
(personally...i'd go for butterscotch pie...yummm).
last year, because I had no time to do a cake (or even a pie) for issei, we did a Mr. Donuts' Tower Cake....it was great!!!
hmmm....may do that for the K-man's b-day coming up in October...!!
The time it does fly.
ReplyDeleteAnything mom makes for birthday dessert is bound to be good.
Happy birthday Frank!
ReplyDeleteI've said this before, and very recently....
ReplyDeleteMmmm. Pie.