Pizza

There was a time when I swore I'd never make pizza again. I could probably find that post here in my archives but it's not necessary.

As with the idea of having children, times change. Funny thing, my now grown children have helped me overcome my fear of making pizza.


Ernest gave me a great dough recipe.

This is Frank's baking stone. And his favorite combo, pepperoni/sausage with pesto sauce.

On the left we have a cabernet salami/red pepper, and on the right a veggie melange. I think these ingredients came from Trader Joe's.

Thank you sons for helping me to overcome fear.