That picture looked in focus on the iPhone. Alas....it's too late to get out my old little point and shoot which took the best close-ups...because I ate the subject!
Where was I? Oh, yes.
Wagon wheel pasta is the best vehicle for toasted pine nuts. I hardly had to fudge this photo at all (I might have added 2 nuts and pushed another one down a bit). For food styling, that's almost nothing.
What are your favorite pasta combos?
5 comments:
Pretty simple pasta pleasures here: olive oil, garlic, fresh parsley and shaved parm on top. Cielo!
Mmmmm... pasta! It's sort of off my eating plan these days, but a good fettuccine Alfredo was always my favorite, especially with seafood.
haha, so CLEVER! I just tossed some pasta into my soup which I will eat at lunch saying, from Seinfeld "it's a fusilli Jerry!"
Hot Naked, from the Old Spaghetti Factory!
I have never made wagon wheels! I'll have to try them. My husband says nothing taste as good as anything with bowties.
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